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The impact of Covid-19 on quality professionals
The CQI has partnered with quality management software provider Qualsys to release Covid-19: The impact of coronavirus on quality professionals, a report looking at how the spread of Covid-19 has affected the quality profession.
A future direction for quality management standards
Richard Green, CQP FCQI, Managing Director of Kingsford Consultancy Services, UK, provides information on the updates the quality profession could expect to see in the 9000 and 10000 series of quality standards.
The new normal for remote audits
Amy Schewe, CQP PCQI, Quality Manager at Thin Metal Parts in Colorado Springs, US, explains how remote audits can help auditors with conducting successful audits during and after the coronavirus pandemic.
Quality Forum: Learning from Excellence webinars
In May, the CQI held three webinars where attendees were able to hear from previous International Quality Award winners and finalists as they discussed key themes in the profession – leadership, how to create and measure a quality team, and what makes a quality organisation.
Keeping up with supplier demand
As the coronavirus pandemic continues, Jennifer Feasby, Quality Manager at Hart Biologicals, UK, speaks to Daniel Moore about how the company has continued to supply In Vitro Devices to customers, while tackling the challenges and threats posed by Covid-19.
Celebrating CQI volunteers
Vincent Desmond, CEO, thanks our volunteers for their incredible work.
Developing customer value
Mark Eydman, CQP MCQI, Founder and Lead Consultant at Six Pillars Consulting, UK, looks at creating customer value, this year's World Quality Day theme, from the perspective of a quality professional.
Remote auditing: a 360-degree perspective
Dean Blevins, CQP MCQI, Product Quality Specialist at Almac Group reveals what was discussed at the latest CQI Northern Ireland branch event on remote auditing.
Guidance published to maintain confidence in food safety during Covid-19
BRCGS, the organisation behind the Global Standard for Food Safety, has issued new guidance to food manufacturers amid concerns about the impact of Covid-19 on food production. Jon Murthy, Head of Global Marketing at BRCGS, reveals more.
