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Ensuring quality is baked right in
Published: 24 May 2024
Manufacturer Dr Schär produces food for people with special nutritional needs, with quality at the heart of the production process from field to plate. Here, we take a closer look at a case study of an organisation that employs continuous improvement to meet stringent standards in food safety – and taste.
Making a lasting impact on sustainability
Published: 2 Nov 2023
LifeScan Scotland was among the finalists at the International Quality Awards (IQA) 2023 in the Sustainability Impact category, with the organisation’s ONEarth team praised by the judges for its work on a range of sustainability issues.
Improving product reliability in manufacturing
Published: 28 Apr 2020
Dr Louis Redding, CQP FCQI, discusses some useful methods to help improve complex engineering products.