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Course code
PR368
Course code
Duration

40 hours (indicative)

Category Auditing
Level Professional
Scheme(s)
Food safety

FSSC 22000 Version 5.1 Lead Auditor (FSMS)

This course provides delegates with the knowledge and skills required to perform first, second and third-party audits of food safety management systems against FSSC 22000, in accordance with ISO 19011, ISO 22003 and ISO 17021, as applicable.

Here to help

Published: 27 Jun 2018

Caroline Wadham reveals the most common questions and requests our Member Journey team receive from IRCA members.

BHS auditor banned

Published: 27 Jun 2018

The Financial Reporting Council (FRC) has banned Steve Denison, partner at PwC, from the auditing profession for 15 years. Denison admitted misconduct over the 2014 audit of BHS and the Taveta Group.

Course code
PR359
Course code
Duration

40 hours (indicative)

Category Auditing
Level Professional
Scheme(s)
Food safety

ISO 22000:2018 Lead Auditor (FSMS)

This course provides delegates with the knowledge and skills required to perform first, second and third-party audits of food safety management systems against ISO 22000, in accordance with ISO 19011, ISO 22003 and ISO 17021, as applicable.

Course code
PR357
Course code
Duration

40 hours (indicative)

Category Auditing
Level Professional
Scheme(s)
Occupational health and safety

ISO 45001:2018 Lead Auditor (OHSMS)

This course provides delegates with the knowledge and skills required to perform first, second and third-party audits of occupational health and safety management systems against ISO 45001, in accordance with ISO 19011 and ISO/IEC 17021, as applicable.

The secrets behind a constructive audit experience

Published: 15 Sep 2017

John Feltham, CQP FCQI, has been on the receiving end of audits for decades. Find out why having the right auditor, identifying risks and understanding organisational context, have been crucial for successful audits at Portsmouth International Port.