Search | CQI | IRCA Skip to main content

Search

Search our content by date or relevance.

MCFT Logo

The CQI welcomes McFarlane Telfer (MCFT) as corporate member

Published: 30 May 2024

We are delighted to welcome McFarlane Telfer (MCFT) to our expanding corporate member programme. McFarlane Telfer (MCFT) specialises in commercial kitchen maintenance, fixing appliances on-site, and preventative maintenance.

Gunther Augustin, Director of Global Quality Assurance at Dr Schar

Ensuring quality is baked right in

Published: 24 May 2024

Manufacturer Dr Schär produces food for people with special nutritional needs, with quality at the heart of the production process from field to plate. Here, we take a closer look at a case study of an organisation that employs continuous improvement to meet stringent standards in food safety – and taste.

Course code
PR375
Course code
Duration

40 hours (indicative)

Category Auditing
Level Professional
Scheme(s)
Food safety

FSSC 22000 Version 6 Lead Auditor (FSMS)

This course provides learners with the knowledge and skills required to perform first, second and third-party audits of food safety management systems against the FSSC 22000 scheme, in accordance with ISO 19011, ISO 22003-1 and ISO 17021-1, as applicable. The scheme includes ISO 22000, sector-specific requirements (ISO/TS 22002-x series) and FSSC 22000 additional requirements.

Managing supply chains post Brexit

Published: 23 Mar 2021

Malcolm Harrison, Group CEO of the Chartered Institute of Procurement & Supply (CIPS), talks to Daniel Moore about how Brexit will impact supply chains and logistics in 2021.

The impact of Covid-19 on careers in quality

Published: 10 Dec 2020

Jessica Plested leads the quality recruitment team at Shirley Parsons and has been working throughout the pandemic alongside her colleagues Ethan Baddeley and Emily Swindlehurst who both specialise in quality recruitment across all sectors. We asked Jessica to let us know how the jobs market has been affected by Covid-19.

BaxterStorey: Our sustainability journey

Published: 2 Aug 2019

Henry Cawson, Sustainability Manager at hospitality provider Baxterstorey, reveals how the company is improving its sustainability practices by transitioning to ISO 14001:2015 Environmental Management Certification‎.