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- England
JCB Factory Tour
Join the Birmingham network and Derby & Nottingham network to experience the work and evolution behind the famous JCB diggers in this exciting on-site tour.
- England
Quality in Surface Enhancement - Site Visit
Join the Derby and Nottingham Network for this informative in-person tour of Surface Technology, focusing on surface enhancement.
- England
Site Visit and Tour of Fussels Fine Foods
Join the Avon Network for a thrilling rare chance to get a tour around the Fussels Fine Foods factory to witness the behind-the-scenes of their oil production.
Why 'fast' must go out of fashion
The fast fashion industry raises a number of questions around quality control, supply chains and sustainability. Dr Pauline Bremner, an associate professor and lecturer in retail and fashion management at Robert Gordon University near Aberdeen, discusses how a greater emphasis on quality is at the heart of mitigating its impacts.
The key to compliance
IRCA Principal Auditor Ravindiran Gurusamy examines the compliance obligations that are required in an environmental management system.
Quality management systems offering sustainable solutions to reduce waste
Murugesh Siva examines how quality management systems can assist in the key areas of managing both industrial and metal waste.
Supporting climate change with audit and assurance
Climate change is a focal point for organisations around the globe and audit has a key role to play in ensuring businesses embrace the challenge. Gillian Karran-Cumberlege, Head of Board Advisory and co-founder, Fidelio Partners, explains why.
Applying Lean principles in management systems auditing
Jessen Yeoh, Principal Advisor at Business Improvement Services (Australasia) for Lloyd’s Register, explains how Lean can help auditors reduce waste and achieve a value-added audit experience.
Innovation: the great opportunity
The CQI’s fifth Corporate Connect event of the year explored how human design thinking can encourage successful innovation.
Fish Fraud: How the Marine Stewardship Council tackles unregulated fishing
In the early 1990s the impact of overfishing on the marine environment and on seafood supplies was reaching a critical point. This year the Marine Stewardship Council is celebrating its 20th anniversary and the picture is looking far healthier. In an extract from June's Quality World magazine, Dina Patel speaks to supply chain standards director Michael Platt and manager Jaco Barendse to discover how they are leading the sustainable seafood movement.