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Capacity for change
Adaora Ogbu PCQI, a lead auditor in Nigeria, shares her journey into the audit profession and the IRCA register.

The CQI launches a new research project with the University of the West of Scotland
The Chartered Quality Institute (CQI) has launched a major research project in partnership with the University of the West of Scotland (UWS) to explore how quality professionals can deliver greater strategic value through a Business Partner approach.

The power of volunteering
As part of a series shining a spotlight on some of the many volunteer roles at the CQI, we speak to Dave Smith CQP FCQI about his role as Chair of the CQI Council.

Fazal Niyaz
"Embarking on my journey toward Quality and Safety excellence has been a pivotal decision, driven by a passion for continuous improvement and a commitment to fostering safe, efficient work environments."

Manish Narayanan Kutty
"The journey toward becoming a Chartered Quality Professional has not only refined my technical skills but has also reinforced my commitment to advancing quality management as a strategic function within organizations"

Jaime Briggs
"Among the various apprenticeship options available, it was Quality that truly took my interest."

Laura Grout
"When undertaking CQI certified training, I can be confident that the courses will be relevant and delivered to a high standard."

Beyond checklists: embedding quality in the everyday
Susan Samaroo CQP MCQI, Principal Auditor and Group QHSE Manager, makes the case for why quality must shed its ‘checklist’ image to become an integral part of every organisation.

Quality Live 2025: celebrating innovative, sustainable and competitive quality
The CQI, supported by event partners including Ideagen, Mott MacDonald and UKAS, was delighted to deliver another memorable and thought-provoking Quality Live Conference and International Quality Awards, championing quality and innovation.

Bring back Friday Pie!
Do we now waste food for fear of the consequences? Caitlin McArthur, Audit and Compliance Manager at Sodexo, draws on her experiences as she asks, how do we reduce waste without creating risks?